Fresh spinach leaves coated with chickpea flour and deep fried. served with green chutney
Potato slices coated with chickpea flour and deep fried. served with green chutney
Spicy peppers coated with chickpea flour and deep fried. served with green chutney
Three crisp pastries stuffed with potato and peas. served with green chutney
Coated cauliflower cubes sautéed with manchuria sauce. served with green chutney
Four deep-fried pastries made with black lentils. served with sambar and chutneys.
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
A la carte comes with rice and naan. for complete thali add $4 - includes: a la carte + dal curry, sambar, daily vegetable curry, raita and dessert
Butter chicken is prepared with marinated chicken that's first grilled and then served in a rich gravy made with tomato, butter, and a special spice blend as a base.
A typical curry from the indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.
Chicken with special karahi masala blended aroma spices, ginger, garlic added onions and bell peppers.
Boneless chicken tikka kababs sautéed with herbs, mild spices, tomatoes, butter and cream.
Methi chicken is one of the most flavorful, delicious dish & made by simmering chicken in moderately spicy masala along with fenugreek leaves and light cream.
This spicy and hot simple andhra bone chicken curry called as kodi kura is a gravy that is cooked with simple aroma ingredients.
The boneles chicken and ground pistachios lend themselves perfectly to the sweetness of the fried onions and butter create a beautiful, rich, creamy pistachio chicken.
Goat curry is basically small cuts of goat slow-cooked in a gravy made with onions, tomatoes, garlic, and aromatic spices.
Typical curry from the indian subcontinent consists of boneless lamb stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom
Richly spiced and creamy with tender boneless lamb meat cooked with ginger, garlic and aroma spices.
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