5$OFF
Min Order $45
8$OFF
Min Order $80
Pickup OR Delivery Select
Mini octopus ball.
Served with light salt.
Baked scallop with crabmeat and roe.
Rice paper filled with shrimp, rice noodle, crab stick, basil and lettuce.
Spicy crispy tuna.
Served with boneless fried chicken.
Served with onion and teriyaki sauce.
Spicy.
Spicy.
Served with grilled yellowtail collar.
Served with light sweet ginger sauce.
Spicy.
Natural crabmeat mixed with cream cheese.
Served with teriyaki sauce.
Served with salt and pepper.
Spicy.
Lightly spiced with jalapeno. Spicy.
Served with ginger sauce.
Crab stick, avocado and tobiko wrapped with cucumber served with vinegar sauce and spicy mayo. Spicy
2 pieces of white tuna, 2 pieces of tuna, 2 pieces of salmon wrapped with mango, baby sprout, shiso with dipping sauce. Raw and undercooked.
Avocado, crabstick salad with avocado wasabi sauce.
Pan-seared and served with chef special chili sauce. Raw and undercooked. Spicy.
Torch thinly sliced yellow-tail dressed with jalapeno pepper served with ponzu sauce and a touch of Sriracha sauce. Raw and undercooked. Spicy
Fresh tuna with avocado, scallion and ceviche sauce. Spicy.
Fresh tuna with avocado & Sweet ginger and mango
Sauteed Asian rice noodles with house special lime sauce and minced peanuts.
Sea urchin and salmon roe.
Stir-fried rice noodles.
Served with crabmeat, cucumber, egg, bamboo shoot, scallion and sweet soy sauce.
Ebi.
Kanikama.
Unagi.
Bean curd.
Tamago.
Tako.
Saba. Raw and undercooked.
Suzuki. Raw and undercooked.
Maguro. Raw and undercooked.
Hokkigai. Raw and undercooked.
Red snapper.
Tobiko. Raw and undercooked.
Out Raw and undercooked.
Raw and undercooked.
lka. Raw and undercooked.
Hamachi. Raw and undercooked.
Hotategai. Raw and undercooked.
Amma abi. Raw and undercooked.
lkura. Raw and undercooked.
Raw and undercooked.
Raw and undercooked.
Spicy.
Served with avocado, cucumber, crabmeat and mayo sauce.
Raw and undercooked. Spicy
Homemade seasoned grilled chicken, mixed green salad with mixed honey mustard dressing.
Raw and undercooked.
Seaweed, mixed green salad with Japanese 7-flavor spices and house ginger dressing.
Spicy.
Spicy.
Spicy tuna and avocado wrapped with Tabasco sauce, scallion and tobiko on top. Raw and undercooked.
Spicy tuna wrapped with avocado, tabiko and mango in rice nori. Raw and undercooked. Spicy.
Fresh raw yellow fin tuna seasoned with avocado, spicy mayo wrapped in nori and fried tempura style served with eel sauce and spicy mayo. Spicy.
Asparagus tempura and enoki mushroom, onion covered with torch sirloin steak and avocado. A light touch of special sesame sauce. Raw and undercooked.
Served with shrimp tempura roll covered with tuna, avocado and tempura flakes with mayo and eel sauce. Raw and undercooked.
Sweet potato tempura and pineapple covered with torched salmon and Shredded sweet potato strawberry in wasabi mayo sauce.
Spicy salmon roll jalapeno pepper, topped with escolor white tuna and yellow fun tuna. Raw and undercooked. Spicy.
Fried sweet potato, avocado and scallions covered by salmon and miso sauce torch and topped with black flying fish roe. Raw and undercooked. Spicy.
Crispy steak with cream cheese and avocado.
Spicy tuna, avocado inside, torch salmon on top cover with tobiko and scallion.
Spicy tuna with asparagus, topped with salmon taro and tropical mango. Raw and undercooked.
Deep fried. Crispy salmon with avocado and crabmeat inside, a hint of unagi sauce and topped with spicy mayo.
Special crabmeat roll topped with seared salmon with shef's special sauce.
Eel, crabmeat, cucumber and pan seared salmon topped with eel sauce.
Spicy yellowtail maki with tuna and salmon on the top in chef's special sauce and soy paper.
Soybean sheet and salmon sashimi wrapped tuna avocado and honey wasabi sauce and crunch. Raw and undercooked.
Shrimp tempura and cucumber covered with spicy tuna on top, eel sauce and tabiko. Raw and undercooked. Spicy.
Served with enoki mushroom asparagus, cucumber, tomato and avocado on top served with sweet and sour sauce.
Served with tuna and salmon rolled with fresh green and tobiko in rice nori with spicy mayo sauce. Raw and undercooked. Spicy.
Crab meat tempura with cream cheese, grilled eel and mango, covered with white tuna and kiwi, tobiko miso sauce. Raw and undercooked. Spicy.
Spicy tuna, avocado, sweet mango wrapped in soy bean sheet and pan fried with honey wasabi sauce. Raw and undercooked.
An outrageous combo of yellow tail, crabstick, avocado, scallions and flying fish roe in a double layer. Raw and undercooked.
Cooked shrimp and mango tempura crumb with house special spicy sauce and rolled with mango on the top.
Baked scallop crab-stick, flying fish roe, enoki and shiitake mushroom mix with mayo on a spicy tuna maki. Raw and undercooked. Spicy.
Special soybean sheet, inside super escolar (white tuna) with tropical mango, avocado and topped with chef's special homemade sauce and tender lobster meat. Raw and undercooked.
Spicy crabmeat with avocado and cucumber, topped with yellow fin tuna and salmon. Served with Japanese wasabi yummy dressing. Raw and undercooked.
Instead of seaweed noir, special soybean sheet, stuffed with spicy tuna, ginger, avocado, shrimp and tobiko. Served with spicy mayo.
Spicy cooked scallop and king crabmeat roll, topped with seared yellowtail and a hint of chef's special sauce.
King crabmeat, avocado inside, eel on topped with different caviar.
Served with sweet potato tempura and eel sauce.
Served with grilled eel and avocado.
Shrimp tempura with peach, cucumber with mayo, eel sauce and bean sprouts.
Served with crab, shrimp, octopus, tobiko, cucumber and spicy mayo sauce. Spicy
Served with crab stick, cucumber, avocado and tobiko.
Served with shrimp tempura, avocado, cucumber, tobiko, spicy mayo and eel sauce. Spicy
Shrimp tempura, crab stick, tapped with eel, avocado and tobiko.
Fish tempura roll with cucumber, spicy mayo and eel sauce. Spicy.
Jumbo shrimp tempura roll topped with king crab.
Served with eel sauce.
Served with smoked salmon, cream cheese, cucumber and scallions.
Served with grilled eel, avocado, cream cheese and tobiko.
Served with grilled eel, cucumber, avocado and tobiko wrapped with shrimp.
Served with grilled eel, avocado, cucumber and flying fish roe rolled in the shape of a caterpillar with eel sauce.
Fresh scallop baked with spicy mayo over California maki with tobiko on top. Spicy.
Served with cucumber, scallion and eel sauce.
Fresh lobster baked with spicy mayo over California maki with tobiko on top. Spicy.
Deep-fried soft shell crab, avocado, lettuce, cucumber, tobiko, spicy mayo and eel sauce. Spicy
Raw and undercooked.
Raw and undercooked.
Raw and undercooked. Spicy
Salmon, avocado, cucumber and scallion. Raw and undercooked.
California roll wrapped with sashimi. Raw and undercooked.
Raw and undercooked.
Raw and undercooked.
Raw and undercooked.
Raw and undercooked. Spicy.
Raw and undercooked. Spicy
Salmon, lettuce, avocado, cucumber mayo and tobiko. Raw and undercooked.
Raw and undercooked.
Raw and undercooked.
Spicy fresh tuna, tobiko, avocado, cucumber, crabmeat, mix green with yummy sauce and yuzi sauce. Raw and undercooked. Spicy.
Yellow tail with tobiko, avocado, lettuce, pickled, baby carrot, wasabi mayo and eel sauce. Raw and undercooked.
Fresh avocado, cucumber, carrots, tofu, lettuce and tomato with special veggie sauce. Vegetarian
Fresh salmon, cream cheese, crabmeat, lettuce, cucumber, spicy mayo and eel sauce with crunchies. Raw and undercooked. Spicy.
Crab salad, avocado, cream cheese, tobiko and cucumber with eel sauce in a deep fried roll.
Tuna, salmon, crab meat, yellow tail, lettuce, cucumber, avocado, pickled daikon and carrot with wasabi yuzi sauce. Raw and undercooked.
Salmon roe and sea urchin rice. Served with miso soup.
Served with tuna sashimi over rice and miso soup. Raw and undercooked.
Served with assorted fresh fish bed of rice with miso soup. Raw and undercooked.
6 pieces of spicy tuna, 6 pieces of tuna roll and 1 tuna hand roll with miso soup. Raw and undercooked. Spicy.
6 grilled vegetable rolls, 6 Idaho maki, 6 cucumber roll. Served with miso soup.
Chef's choice of 10 pieces of sushi plus 6 California rolls with miso soup.
6 pieces of spicy tuna, 5 O Ginger rolls and 6 pieces of yellow tail scallion with miso soup.
12 pieces sashimi, 10 pieces sushi, o 5 pieces ginger maki. Served with miso soup.
California maki, 2 pieces of eel, 2 pieces of ebi and 2 pieces of tamago. Served with miso soup.
Served with broiled eel over rice and miso soup.
Served with salmon sashimi, grilled salmon and salmon roe rice with miso soup. Raw and undercooked.
6 pieces of spicy salmon, 6 pieces of salmon roll and 1 salmon hand roll with miso soup. Raw and undercooked. Spicy.
6 pieces of spicy tuna, 6 pieces of spicy yellow tail and 6 pieces of spicy salmon with miso soup. Raw and undercooked. Spicy.
Chef's choice of 6 pieces sushi plus 6 pieces of tuna roll with miso soup.
Chef's choice of raw fish fillets with miso soup.
5 pieces of sushi, 9 pieces of sashimi and 6 tekka maki with miso soup.
15 pieces sashimi, 20 pieces sushi, 0 5 pieces ginger maki, 6 pieces tekka maki. Served with miso soup.
Served with chef special sweet chili and mango salsa. Served with vegetables and rice.
Lightly battered and deep-fried with delicious sauce. Served with vegetables.
Lightly breaded fried chicken with spices, minced garlic and cooked in a hot ginger sauce. Served with vegetables and rice. Spicy.
Spicy. Served with vegetable and rice.
Served with vegetables and rice.
Spicy. Served with vegetable and rice.
Large shrimp and scallops cooked in sake wine with sweet ginger and select vegetables. Served with vegetable and rice.
Spicy. Served with vegetable and rice.
Fresh salmon marinated in miso and baked with sweet miso sauce. Served with vegetables and rice.
Beef oriental sauteed with onion and rice. Served with vegetables, rice and miso soup.
Spicy. Served with vegetable and rice.
Deep-fried jumbo shrimp with white creamy pineapple sauce. Served with vegetables and rice.
Served with vegetable and rice.
Shrimp sauteed with fresh mango and selected vegetables in light sauce. Served with vegetable and rice.
Spicy. Served with vegetable and rice.
Seared tuna sauteed in wild mushroom sauce with steamed asparagus. Served with vegetable and rice.
Served with chef's special teriyaki sauce, rice, vegetables and miso soup.
Served with chef's special teriyaki sauce, rice, vegetables and miso soup.
Served with chef's special teriyaki sauce, rice, vegetables and miso soup.
Served with chef's special teriyaki sauce, rice, vegetables and miso soup.
Served with chef's special teriyaki sauce, rice, vegetables and miso soup.
Lightly battered and deep-fried. Served with rice and miso soup.
Lightly battered and deep-fried with curry sauce. Served with rice and miso soup.
Lightly battered and deep-fried, served with rice and miso soup.
Lightly battered and deep-fried. Served with rice and miso soup.
Lightly battered and deep-fried with curry sauce. Served with rice and miso soup.
Spicy.
Spicy.
Fried tofu with crispy select vegetables in special brown sauce.
Spicy.
Chinese bok choy in a garlic wine sauce.
12 pieces of sashimi, 10 pieces of sushi and 5 pieces of O Ginger maki.
15 pieces of sashimi, 20 pieces of sushi, 5 pieces of O Ginger maki and 6 pieces of tekka maki.
Served with white rice, miso soup, salad, 2 pieces gyoza and 3 pieces California maki.
Served with white rice, miso soup, salad, 2 pieces gyoza and 3 pieces California maki.
Served with white rice, miso soup, salad, 2 pieces gyoza and 3 pieces California maki.
Served with white rice, miso soup, salad, 2 pieces gyoza and 3 pieces California maki.
Choice of with vegetable, chicken or beef.
Noodle soup with shrimp tempura, eggs and assorted vegetable.
Broiled water eel and veggie over rice.
3 pieces tuna sushi and spicy tuna roll. Spicy. Served with miso soup. Raw and undercooked. Spicy.
3 spicy tuna and salmon, 2 tuna sushi and 2 salmon sushi. Spicy. Raw and undercooked.
Chefs choice of 5 pieces sushi with spicy tuna maki. Served with miso soup. Raw and undercooked. Spicy.
Sweet potato maki, grilled vegetable maki, 2 inari sushi. Vegetarian.
Served with white rice, miso soup, salad, 2 pieces gyoza and 3 pieces California maki.
Served with white rice, miso soup, salad, 2 pieces gyoza and 3 pieces California maki.
Served with white rice, miso soup, salad, 2 pieces gyoza and 3 pieces California maki.
Served with white rice, miso soup, salad, 2 pieces gyoza and 3 pieces California maki.
Choice of vegetable, chicken or beef.
3 pieces salmon sushi and spicy salmon roll. Spicy. Served with miso soup. Raw and undercooked. Spicy.
3 pieces tuna, 3 pieces salmon, 2 pieces white fish and tamago with rice on the side. Served with miso soup. Raw and undercooked.
2 pieces Eel, 2 pieces shrimp and California maki.
4 pieces tuna sashimi and 6 pieces chef's choice sushi. Raw and undercooked.
Steamed soybeans.
Pan-fried vegetable dumplings.
Pan-fried beef dumplings.
Steamed shrimp dumplings.
Pan-fried chicken dumplings.
Chicken skewers with scallions and teriyaki sauce.
Lightly battered & fried vegetables.
Deep-fried dumplings filled with cream cheese and imitation crab.
An assortment of sashimi (raw fish), sushi pieces (small beds of rice topped w/ raw fish), and sushi rolls. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
With avocado, cucumber, carrot, tofu, lettuce, tomato, and vegetable sauce. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
With salmon, cream cheese, crabmeat, lettuce, cucumbers, spicy mayo, eel sauce, and tempura flakes. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
Deep-fried roll with crab salad, avocado, cream cheese, tobiko (fish eggs), cucumber, and eel sauce. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
With yellowtail, tobiko (fish eggs), avocado, lettuce, pickled carrots, wasabi mayo, and eel sauce. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
With spicy tuna, tobiko (fish eggs), avocado, cucumber, crabmeat, mixed greens, yummy sauce, and yuzu sauce (w/ Japanese citrus). Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
With tuna, salmon, crabmeat, yellowtail, lettuce, cucumber, avocado, pickled daikon, carrots, and wasabi. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
Served with vegetables and rice. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
Breaded & fried pork cutlets with katsu sauce. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
Tempura-fried vegetables served with rice. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
Breaded & fried chicken cutlets with shredded cabbage and katsu sauce. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
Served with vegetables and rice. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
Served with vegetables and rice. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
Tempura-fried shrimp and vegetables served with rice. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
Served with vegetables and rice. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
You can usually order a side of rice for just half your headcount.
Stir-fried with vegetables and egg. Add drinks and perhaps a side and/or salad, and you're all set. Sorry, we don't offer desserts.
You can usually order a side of rice for just half your headcount.
With ginger dressing. You can usually order side salad for just a third of your headcount.
House salad with avocado and ginger dressing. You can usually order side salad for just a third of your headcount.
Seaweed salad with a sesame dressing.
No Quick Meals Available order from Regular Menu
Does not take Reservations
| Sun | Not Available |
| Mon | Not Available |
| Tue | Not Available |
| Wed | Not Available |
| Thu | Not Available |
| Fri | Not Available |
| Sat | Not Available |
Elm Street Somerville MA 02144
Convenience Fee Upto 3% apply on Card charge Amex Visa master
15.00 Minimum