1. Egg Rolls 4pc por Peir Tod

Fried crispy vegetable egg rolls served withsweet and sour sauce.

2. Pot Stickers 6pc Keiw Sa

fried Thai chicken pot stickers served with ginger sauce.

3. Fish Cake 6pc Platod Mun

Deep fried ground fish blended with chili paste and sliced green beans served with sweet and sour sauce

4. ChickenSatay 4pc Kai Satay

Grilled marinated chicken breast on the herbs served with homemade peanut sauce and cucumber salad.

5. Shrimp Rolls 5pc Koong Kra Bok

Deep fried marinated shrimp in rice paper served with sweet and sour sauce.

8. Fresh Roll 2pcs

Either with tofu or shrimps with iceberg, carrots, cucumber and cilantro wrapped in rice paper served with Thai homemade peanut sauce.

6. Chicken Wings 6pc Peek Nang Phar

Deep fried light battered chicken wings.served with special sauce bed of steamed vegetables.

7. Fried Tofu

Lightly batteted solf tofu deep fried served with sweet and sour sauce

13. Papaya Salad Som Tum

Shredded green papaya with tomato, carrot, roasted peanuts and iceberg with Thai style house dressing.

14. Beef Salad Yum Nery

Grilled Beef sliced with iceberg, red and green onions,cucumber, tomatoes, mint, cilantro, fish sauce, lime juice and rice powder.

15. Salads (Laab)

Choice of ground meat with red and green onion,cilantro, mint, rice powder, lime juice and fish sauce served with iceberg.

12. House Salad

Mixed fresh iceberg, carrot, tofu, tomato, cucumber, onion with Thai dressing on the side.

17. Coconut Soup Tom Khla

Coconut milk, tomato, mushroom, green onion and cilantro

18. Hot and Sour Soup Tom Yum

Tomato, mushroom, green onion and cilantro seasoned with Thai chili paste.

19. Clear Soup

Clear broth with mixed vegetables.

20. Wonton Soup Keiw Num

Chicken clear broth with chicken wontons and mixed vegetables.

21. Seafood Soup

Combination of seafood shrimp,fish,squid,musslemushroom, tomato and hot basil in lemony broth topped with green onion and cilantro.

45. Boat Noodles Kuay Tiew Reir

Sliced beef, meat balls, bean sprouts, thin noodle in beef broth topped with green onion and cilantro

46. Clear Broth Noodle

Choice of meat with thin rice noodle, bean sprout in chicken clear broth soup topped with green onion and cilantro

49. Curry Noodle

Choice of meat, thin noodle, bean sprout, topped with fried noodle, green onionand cilantro

50. Gravy Noodle

Choice of meat with pan fried big flat rice noodle, vegetables in Thai gravy sauce

51. Duck Noodle

Sliced roast duck, thin noodle, spinach in duck broth topped with green onion and cilantro.

22. Red Curry (Kang Dang)

Choice of meat with bamboo, bell peppers, zucchinis, green bean and basil in red curry sauce.

23. Green Curry (Kang Kiew Wan)

Choice of meat with bamboo, bell peppers, zucchinis, eggplant and basil in green curry sauce

24. Yellow Curry (Kang Lirng)

Choice of meat with potato, white onion and carrot in yellow curry sauce.

26. Panang Curry (Kang Panang)

Choice of meat with bell peppers, zucchini, carrot, green bean and basil in Panang curry sauce.

30. Duck Curry Kang Phed Ped Yang

Roasted duck meat with pineapple, tomato, bell peppers and basil in Red curry sauce.

27. Pumpkin Curry (Kang Fuc Thong)

Choice of meat with pumpkin, bell peppers and basil in Red Curry sauce.

29. Mango Curry (Kang Ma Muang)

Choice of meat with yellow mango, bell peppers and basil in Red Curry sauce.

28. Pineapple Curry (Kang Sub PA Rod)

Choice of meat with pineapple, bell peppers and basil in Red Curry sauce.

31. Thai Basil Pad Kra Pow

Choice of meat with bell peppers, white onion, green beans, carrot and basil in garlic chili sauce.

32. Broccoli Oyster Sauce Pad Broccoli

Choice of meat with broccoli stir-fried in oyster sauce.

33. Fresh Ginger Saute Pad King Sod

Choice of meat with white and green onion, mushroom, baby corn, carrot, ginger, celery and stir-fried.

34. Fresh Garlic

Choice of meat stir-fried in garlic sauce and served on iceberg.

35. Eggplant Delight Pad Ma Kheir Yao

Choice of meat with bell peppers, basil and salted soy bean stir-fried.

37. Mixed Vegetables Pra Ram Loong Chong

Choice of meat with assorted vegetables stir-fried.

39.Peanut Sauce Pra-Ram

Choice of meat stir-fried served on steamed vegetable topped with peanut sauce and ground peanut.

40. Green Bean with Curry Paste

Choice of meat with green beans, bell peppers, kaffir lime leaves stir-fried in sweet red curry paste.

53. Pad Thai

Choice of meat with thin rice noodle, carrot, cabbage, egg, bean sprout, green onion stir-fried with pad Thai sauce with ground peanut on the side.

54. Chow Fun Pad See Ew

Choice of meat with big flat noodle, egg, broccoli, garlic stir-fried.

55. Drunken Noodles Pad Kee Mao

Choice of meat with big flat rice noodle, green onion, bean sprout, bell peppers and basil stir-fried.

56. Thai Chow Mein

Choice of meat pan fried with egg noodle, cabbage, carrot, bean sprout, celery, baby corn and green onion.

57. Silver Noodle

Choice of meat with silver noodle with egg, carrot, cabbage, celery, mushroom, bean sprout and green onion stir-fried

41. Thai Fried Rice Kow Pad

Choice of meat with rice, white and green onion, carrot, tomato, pea and egg stir-fried

42. Spicy Fried Rice Kow Pad Prix

Choice of meat with rice, bell peppers, green bean, zucchini, carrot and basil stir-fried

43. Pineapple Fried Rice (Kow Pad Sub PA Rod)

Chicken and Shrimp with rice, white and green onion, pineapple, egg and cashew nut stir-fried.

44. Crab Fried Rice Kow Pad Pou

Crab with white and green onion, carrot, pea and egg stir-fried.

S.1 BBQ Chicken

Grilled Chicken, pineapple and tomato with special sauce on hot pan.

S.2 Crying Tiger Beef

Grilled beef, fresh vegetables and cilantro on top served with Thai spicy sauce.

S.3 Three Flavored Fish

Deep fried whole Pompano fish, pineapple,bell peppers, carrot, white and green onion topped with three flavored sauce.

S.4 Spicy Fish

Deep Fried whole Pompano fish, bell peppers, carrot and basil with garlic chili sauce

S.5 Seafood Curry

Mixed seafood, egg, coconut milk, curry powder,bell peppers, celery, carrot, white and green onion stir-fried.

S.6 Panang Salmon

Grilled salmon with bell peppers, basil and kaffir lime leave on top in Panang curry sauce.

S.7 Spicy Seafood

Mixed seafood, finger root, young pepper,bell peppers, green bean, carrot, white and green onion stir fried

S.8 Siriyas Lover

Deep fried shrimp and chicken in light batter, bell peppers, pineapple, carrot, cashew nut and white and green onion stir fried in sweet chili paste.

S.9 Thai Basil Over Rice

Ground chicken, bell peppers, white onion,green beans, carrot and basil stir fried in garlic chili sauce with fried egg topped on white rice.

S.10 Shrimps Shot

Steamed 6 shrimps with fresh seafood sauce

S.20 Chicken Noodle Soup

Stewed chicken, rice noodle, bean sprout in chicken broth topped with cilantro and green onions

61. White Rice

62. Brown Rice

63. Sticky Rice

65. Cucumber Salad (Salad Taang)

64. Sweet Sticky Rice

66. Small Peanut Sauce 3.25 oz

67. Peanut Sauce Large 12 oz

65. Thai Iced Tea

66. Thai Iced Coffee

67. Unsweetened Ice Tea

68. Hot Tea

69. Soft Drink

Water Bottle

59. Fried Banana Roll

58. Sweet Sticky Rice with mango

60. Ice Cream