Koja Kitchen Sacramento

Korean bbq beef, sautéed onions, sesame vinaigrette lettuce red sauce, japanese mayo, fried onions, nori.

Miso-coconut braised pork, arugula, garlic aioli, masago lemon wedge, fried onions.

Korean bbq chicken, sesame vinaigrette lettuce wasabi mayo, cilantro, fried onions.

Vegetarian. soy portobello mushroom patty, sesame vinaigrette lettuce red sauce, japanese mayo, fried onions, nori.

Korean fusion buffalo sauce, red pepper, parsley, side of japanese mayo.

Habanero infused bbq sauce, black pepper, sesame seeds.

Seasoned wings, soy garlic sauce, green onions sesame seeds.

Served with seasoned edamame.

White or brown furikake seasoned rice, red sauce

Korean bbq short rib, katsu aioli, kimchi, green onions masago, sesame seeds, fried onions.

Korean bbq beef, sautéed onions, red sauce, masago, kimchi, green onions, sesame seeds, fried onions.

Miso-coconut braised pork, garlic aioli, kimchi, masagonale green onions, lemon wedge, fried onions.

Korean bbq chicken, spicy gochujang sauce, kimchi green onions, masago, sesame seeds, lemon wedge, fried onions.

Vegetarian. soy and portobello mushroom patty, teriyaki sauce pineapple, green onions, fried onions, wonton chips.

Gluten free.

Vegetarian.

Crisscut waffle fries, minced korean bbq beef, kimchi red sauce, japanese mayo, green onions.

Crisscut waffle fries, miso-coconut braised pork red sauce, garlic aioli, green onions, masago, fried onions.

Vegan. crisscut waffle fries.

Avocado, bacon, tamago (japanese sweet omelet) spam, unagi sauce, rice, nori.