Traditional style white fried rice with shrimp, pork, eggs, lettuce, and green peas.
Very popular thai style noodle with shrimp, chicken, egg, bean sprout, and scallion in a light, sweet and tangy sauce.
Hot and spicy. thin rice stick noodle stir fried with curry, shrimp, roast pork, peppers, onions and bean sprout.
Thick flat rice noodle stir fried with scallion, onion, and bean sprout with your choice of beef, chicken or shrimp.
Bak choi, celery, mushrooms, water chestnuts, peapods, shrimp and roast pork. served with soft pan-fried noodles.
Chicken chow mein with water chestnuts and mushrooms. served with soft pan-fried noodles.
Bak choi, celery, mushrooms, water chestnuts, peapods, shrimp and roast pork. served with soft pan-fried noodles.
Chicken chow mein with water chestnuts and mushrooms. served with soft pan-fried noodles.
(pan fried) egg foo yong with roast pork, bean sprouts, onions, mushrooms, water chestnuts, and peapods.
Sliced breast of chicken sautéed with mushrooms and flavorful chinese greens.
Chunks of chicken breast lightly battered and stir fried in our special sesame sauce on top of a bed of broccoli.
Sliced tender chicken sautéed with crispy chinese greens, hawaiian pineapples, mushrooms, and peapods.
Sliced tender chicken sautéed with peppers, baby corn, mushrooms, and broccoli in aromatic garlic sauce.
Hot and spicy. chicken garnished with peapods, peppers, baby corn, and water chestnuts in spicy hot sauce.
Hot and spicy. sliced chicken breast sautéed in hot sauce along with broccoli, water chestnuts and peppers.
Hot and spicy.sliced chicken breast sautéed in aromatic curry sauce with sweet onion and peppers.
Hot and spicy. our most popular chicken dish. crispy chicken sautéed with the most requested general gau sauce, along with baby corn, peapods, and carrots served over broccoli.
Hot and spicy. crispy chicken topped with chef’s special orange flavored sauce on a bed of broccoli.
Hot and spicy. sliced chicken breast sauteed with gingers, onions and scallions in a special ginger sauce.
Hot and spicy. crispy chicken sautéed with peapods, mushrooms, broccoli, and peppers in our special spicy sauce.
Spears of chicken deep fried in batter, with shrimps and beef expertly cooked with chinese vegetables on a bed of lo mein.
Tender chicken sautéed with peppers, cashew nuts, celery, carrots, and water chestnuts.
Hot and spicy. created from our most popular dish, this unique entrée combines our most popular sauce with healthy and delicious tofu.
Broccoli, peppers, bak choi, tomatoes, mushrooms, peapods, and water chestnuts.
Fried tofu, broccoli, bak choi, baby corns, peapods, peppers, carrots, mushrooms, and water chestnuts stir fried in a special dark sauce.
Hot and spicy. fresh white tofu stir fried with diced peppers and green peas in our special szechuan sauce.
Sliced beef sautéed with tender juicy straw mushrooms, peapods, and water chestnuts.
Hot and spicy. beef expertly sautéed with peapods, carrots, baby corns, water chestnuts and peppers.
Hot and spicy. specially marinated beef with an ancient recipe makes this dish a standout, deliciously served over broccoli.
Hot and spicy. lightly battered beef topped with chef’s special orange flavored sauce over a bed of broccoli.
Hot and spicy. crispy beef sautéed with peapods, mushrooms, broccoli, and peppers in our special spicy sauce.
Hot and spicy. cooked with broccoli, peppers, and straw mushrooms in a spicy hot sauce.
Hot and spicy.sliced steak sautéed in our chef’s special hot sauce along with broccoli, water chestnuts and peppers.
Hot and spicy. a "must have". our house sauce along with gingers, onions, and scallions bring out the best tasting beef.
Chunks of rib eye steak smothered in oyster sauce stir fried vegetable served on a sizzling hot plate.
Hot and spicy. pork sautéed in hot sauce bedded with broccoli, water chestnuts and peppers.
Beef and shrimp expertly cooked with lobster sauce. served over a bed of soft noodles.
Shrimp sautéed with carrots, straw mushrooms, baby corns, and water chestnuts. a colorful work of art.
Fish, shrimp and scallop sautéed with vegetables served on a sizzling hot plate.
Fish, shrimp and scallop deep fried in batter matched with a stir-fry of vegetables in oyster sauce.
Shrimp lightly battered and stir fried in our special sesame sauce on top of a bed of broccoli.
Hot and spicy. a mix of shrimp, crispy broccoli, water chestnuts, and peppers in a special spicy sauce.
Hot and spicy. cooked with broccoli, peppers and straw mushrooms in spicy hot sauce.
Hot and spicy. lightly battered shrimp sautéed with the most requested general gau sauce, along with baby corn, peapods, and carrots served over broccoli.
Hot and spicy. crispy shrimp sautéed with peapods, mushrooms, broccoli, and peppers in a spicy aromatic sauce.
Hot and spicy. lightly battered shrimp topped with our chef’s special orange flavored sauce on a bed of broccoli.
Hot and spicy. tender scallops sautéed with broccoli, mushrooms, peapods, baby corns, carrots and other vegetables in a light sherry sauce.
Lightly battered shrimp and chucks of pineapple with sweet and tangy sauce, served over broccoli.
Shrimp sautéed with peppers, cashew nuts, celery, carrot, and water chestnuts.
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