Contains gluten. spices potatoes and fried wheat wafers tossed with yogurt and sweet and sour sauce.
Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce.
Contains gluten. spiced samosa deep-fried mixed with cucumbers, chickpeas and tomatoes, with yogurt and sweet and sour sauce.
Boneless white meat tender pieces of chicken, deep-fried in chickpea batter.
Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor clay oven.
Contains gluten. meat samosa, chicken tikka, lamb kebab, seekh kebab and chicken pakoras.
Cubes of succulent leg of lamb, marinated in yogurt sauce and baked in tandoor
Finely minced lamb, seasoned with chopped onions, chopped bell peppers, herbs and spices, then baked on skewers in our tandoor.
Tender chicken, marinated in yogurt, spices and baked. choice of half or full chicken
Vegan. crepe stuffed with potatoes and onions. south indian style crepes made with rice and lentils and served with coconut chutney and sambar (lentil soup).
Vegan. crepe layered with tamarind and coconut. south indian style crepes made with rice and lentils and served with coconut chutney and sambar (lentil soup).
Vegan. crepe stuffed with potatoes and onions and layered with tamarind and coconut. south indian style crepes made with rice and lentils and served with coconut chutney and sambar (lentil soup).
Vegan. rice and lentil batter steamed in molds and served with lentil soup. south indian style crepes made with rice and lentils and served with coconut chutney and sambar (lentil soup).
A thick rice and lentil pancake topped with tomatoes, onions, peppers and fresh coriander. served with coconut chutney and sambar (lentil soup). south indian style crepes made with rice and lentils and served with coconut chutney and sambar (lentil soup).
Fresh green peas cooked in a delicately spices sauce with potatoes. served with papdum, rice, chutney.
Lentils in butter with fresh herbs and spices, garnished with fresh coriander. served with papadum, rice, chutney.
Fresh green peas cooked with homemade cheese chunks, herbs and light spices. served with papdum, rice, chutney.
Red, yellow, green peppers, artichoke and asparagus, stir-fried with flavored tomato and green cardamom sauce. served with papdum, rice, chutney.
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices. served with papdum, rice, chutney.
Filet of fresh salmon, marinated in yogurt and spices, cooked in tandoor. tandoor is a traditional pitcher shaped oven made of indian clay which burns with charcoal fire.
Fresh jumbo shrimp marinated in delicate yogurt, baked on skewers in our tandoor. tandoor is a traditional pitcher shaped oven made of indian clay which burns with charcoal fire.
Fresh swordfish in a coconut sauce with curry leaf, mushrooms, green peppers and onions.
Juicy jumbo shrimp cooked in a spicy curry sauce and garnished with fresh coriander.
Chunks of fresh swordfish in a rich creamy tomato sauce, garnished with fresh coriander.
Contains gluten. vegan. multi-layered whole wheat bread griddle cooked with butter.
Vegan. tofu pan roasted with onion, bell peppers, tomatoes and spices. served with papadum, rice, chutney.
Vegan. tofu cooked in a tomato coconut cream sauce. served with papadum, rice, chutney.
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