Vegetable Tempura

Deep-fried vegetables in light breading.

Shrimp Tempura

Deep-fried shrimp in a light breading.

Spicy Edamame

Gyoza

Meat vegetable dumplings served steamed or pan-fried.

Vegetable Gyoza

Vegetable dumplings served steamed or pan-fried.

Shumai

Shrimp and vegetable dumplings served steamed or pan-fried.

Rock Shrimp Tempura Appetizers

Served with creamy spicy sauce.

Hamachi Kama

Grilled and lightly salted yellowtail collar, and served with ponzu sauce.

Hotate-Hokkai Yaki

Baked scallops with crab stick, mushrooms and flying roe.

Fusion Appetizer Plate

Dumpling, shumai, fried shrimp, chicken and beef teriyaki.

Edamame

Hamachi Chili With Jalapeno

Yellowtail served with house yuzi sauce.

Spicy Tuna Ceviche

King Crab Tower

Avocado crab stick salad. Select crabmeat and avocado with avocado sauce.

Naruto

Crab meat, avocado, tobiko and thinly sliced cucumber wrapped in white vinegar sauce. No rice.

Seafood Naturo

Choice of seafood, avocado, thin-sliced cucumber wrapped in white vinegar sauce.

Tuna Tataki

Seared sliced tuna in lemon ponzu sauce.

Spicy Tuna Tarter

Spring Roll

2 Egg Roll With Shrimp

Chicken Wings

Fried Jumbo Shrimp

Scallion Pancake

Peking Ravioli

Steamed or fried. Homemade dumplings with pork and vegetables, and served with ginger sauce.

Mama Dumplings

Steamed or fried.

Chicken Teriyaki Appetizer

Beef Teriyaki Appetizer

Salt And Pepper Crispy Spareribs

Oriental BBQ Spare Ribs

Bone-in spareribs marinated in a special homemade BBQ sauce.

Boneless BBQ Spare Ribs

Spareribs marinated in a special homemade BBQ sauce.

Lettuce Wrap (Chicken)

Served with pine nut and hoisin sauce.

Lettuce Wrap (Shrimp)

Served with pine nut and hoisin sauce.

Pu Pu Platter

Boneless spareribs, crab rangoon, beef teriyaki, chicken fingers, chicken wings, spring rolls, and shrimp tempura...........SM - For 1 / LG - For 2

Chicken Fingers

Crab Rangoon

Miso Soup

Egg Drop Soup

Hot And Sour Soup

Pork Wonton Soup

Sizzling Rice Soup With Sliced Chicken

House Special Soup

For 2. Scallops, beef, crab meat, shrimp and vegetables.

Chicken Soup With Corn And Tomato

Mixed Green Salad

Basic salad with red wine vinaigrette or ginger dressing.

Acocado Salad

Grilled Shrimp Salad

Marinated grilled shrimp and mixed green salad in our house special vinaigrette dressing.

Jamaican Chicken Salad

Homemade seasoned grilled chicken, mixed green salad with mixed honey mustard dressing.

Caribbean Seaweed Salad

Seaweed, bean sprout and mixed green salad with Japanese seven-flavor spices and house ginger dressing.

Seaweed Salad

Tako Salad

Tako, Japanese pickle with tobiko with spicy lemon ponzu sauce.

Spicy Seafood Salad

EBI Su

Salt & Pepper Crispy Soft Shell Crab

Spicy.

Dragon And Phoenix

Orange Flavored Chicken

Spicy

House Special Sizzling Lamb

Salt & Pepper Crispy Pork Tender Loin

Lightly breaded tender chicken breast or shrimp topped with house special lemon flavored sauce.

Hunan Lamb

Mango Duck

Grilled Tuna with red wine Mushroom Sauce

Peking Duck Half

Marinated tender duck expertly roasted. The duck is deboned and the meat is served separated from the skin. Served with steamed pancakes, cucumbers, scallions and plum sauce.

Rosie Shrimp & Scallops

Spicy. Shrimp and scallions sauteed with light vegetables in our special tamarind sauce.

Mongolian

Tender chicken, beef or shrimp with onions, scallions, sesame seeds and assorted vegetables in a special sauce and served on a sizzling platter.

Sizzling Seafood Platter

Shrimp, scallops, squid, crab meat and selected vegetables in garlic wine sauce.

AIGOMO-ROSU Teriyaki

Little Neck

Served in basil garlic sauce or black bean sauce.

Mussels

Served in basil garlic sauce or black bean sauce.

Mangolian Lamb

Sirloin Steak

Served in black pepper and merlot wine served with Chinese green garlic noodle.

Mango Shrimp

Saki Yuan Yaki

Satsuama EBI Toast Pine Nuts

Gyuniku AMI. Peppercorn Sauce

Shrimp Shiitake Sauce

Mango Chicken

Saki Shrimp Scallop

Pen Crisp Calamari

Peking Duck Whole

Marinated tender duck expertly roasted. The duck is deboned and the meat is served separated from the skin. Served with steamed pancakes, cucumbers, scallions and plum sauce.

General Gaus Chicken

Orange Chicken

Sesame Chicken

Crispy Aromatic Chicken

Szechauan Spicy Chicken

Broccoli Chicken

Pea Pods Chicken

Cashew Nuts Chicken

Curry Chicken

Garlic Sauce Chicken

Basil Chicken

Hunan Chicken

Mushroom Chow Yu Chicken

String Beans & Ginger Chicken

Chinese Eggpant Chicken

Mongolian Chicken

Moo Goo Gai Pan

Black Pepper Chicken

Sweet & Sour Chicken

Lemon Chicken

Sweet Ginger Chicken with Vegetable

Orange Beef

Sesame Beef

Crispy Beef

Szechuan Spicy Beef

Basil Beef

Broccoli Beef

Black Pepper Beef

Hunan Beef

Pea Pods Beef

Garlic Sauce Beef

Beef Mushroom Chow Yu

String Beans & Ginger Beef

Pepper Steak Beef

Shredded Beef with Chilli Sauce

Mongolian Beef

Dry Sauteed String Beans

Crispy string beans in a light glaze with seasoning. Spicy.

Sauteed Broccoli In Garlic Sauce

Spicy.

Szechuan Style Bean Curd

Large cubes of tofu in Szechuan sauce. Spicy.

Vegetable Delight

Eggplant With Garlic Sauce

Spicy.

Sauteed Vegetable With Bean Curd

Fried tofu with crispy select vegetables in special brown sauce.

Chinese Green w/ fresh garlic

Sauteed Chinese greens in garlic wine sauce.

General Gaus Shrimp

Orange Shrimp

Sesame Shrimp

Crispy Pineapple Shrimp

Crispy Aromatic Shrimp

Salt & Pepper Crispy Shrimp

Szechuan SPicy Shrimp

Garlic Sauce Shrimp

Broccoli Shrimp

Pea Pods Shrimp

Cashew Nuts Shrimp

Sauteed Vegetable Shrimp

Curry Shrimp

Basil Shrimp

Black Pepper Shrimp

Mongolian Shrimp

Lemon Shrimp

Jumbo Shrimp with Lobster Sauce

Szechuan SPicy Scallops

Garlic Sauce Scallops

Salt & Pepper Crispy Scallops

Gai Poo Lo Mein

Lightly breaded chicken and plain noodles topped with a combination of seafood, meat and light vegetables sauteed in house special sauce.

Egg Foo Young

Choice of chicken, roasted pork, shrimp or mushroom.

Moo Shi

Spicy or non-spicy. Served with 4 pancakes.

Chow Mein

Choice of chicken, beef, pork, shrimp or veggie.

Chop Suey

Choice of chicken, beef, pork, shrimp or veggie.

Pan-Fried Noodles

Served with shrimp, chicken, beef, and vegetables in brown sauce.

Fried Rice

Your choice of style with bean sprouts.

House Special Fried Rice

Served with shrimp, chicken, and ham.

Pineapple Fried Rice

Your choice of protein.

Chow Foon

Stir-fried with wild rice noodle.

Lo Mein

Stir-fried with wild rice noodle.

Pad Thai

Sauteed Asian rice noodles with chicken, shrimp. house special lime sauce and minced peanuts.

Oriental Crispy Pad Thai

Crispy angel hair noodle served with chicken and shrimp in our house fish sauce.

Yaki Udon

Sticky rice noodles are stir-fried with red peppers, pea pods, broccoli and baby corn in a black soy sauce.

Nabeyaki Udon

Shrimp tempura, fish cake, chicken, egg and squid with vegetables in soup.

Udon Noodle Soup With Seafood

Steamed White Rice

Steamed Brown Rice

Sushi Rice

Sushi Regular

8pc sushi and 6pc tuna roll

Sushi Delux

10pc sushi and 6pc california roll

Sashimi Delux

25pc raw fish only

Nigiri And Maki Entree

1 salmon roll, 1 naruto cucumber roll and 5 pieces of sushi.

Sashimi Delux Entree

16 pieces.

Sushi Sashimi Entree

9 pieces sashimi, 5 pieces sushi and 1 California roll.

Chirashi Deluxe Entree

Chefs choice of assorted 10 pieces fresh sashimi over a bed of seasoned rice.

Sashimi Regular

16pc raw fish only

Fusion Boat Entree

For 2. 10 pieces of sashimi, 8 pieces of sushi, and 1 spicy tuna.

Party Boat Entree

For 3-for. 15 pieces of sashimi, 10 pieces of sushi, 1 piece chefs maki and 1 shrimp tempura.

Tekka Don

tuna sashimi over bed of sushi rice

Sake Don

salmon sashimi over bed of sushi rice

Unaju Don

grilled fresh water ell over bed of sushi rice

Sake Yuan-Yaki

Grilled salmon with fragrant sambal sauce of tomatoes, onions, and garlic with steamed green beans.

Maguro With Wild Mushroom Sauce

Seared tuna sauteed in wild mushroom sauce with steamed greens.

Satsuma Ebi With Toasted Pine Nuts

Jumbo shrimp stir-fried with finely chopped garlic, ginger, celery, carrots, zucchini, summer squash and pine nuts with fresh tomato sauce.

Aigomo-Rosu Teriyaki

Sauteed sliced boneless duck meat in sake mixed soy sauce with steamed broccoli.

Gyuniku Ami-Yaki In Peppercorn Sauce

Grilled tender sliced steak with peapods, red, and green peppers and onions in peppery red wine sauce.

Mango Duck With Eggplant

Boneless tender duck with fresh mango, pan-fried eggplant, and Merlot in a garlic sauce.

Jumbo Shrimp With Shiitake Sauce

Jumbo shrimp stir-fried in a fresh shiitake and merlot sauce with steamed peapods.

Mango Chicken

Chicken or shrimp sauteed with fresh mango and selected vegetables in light sauce.

Mango Shrimp

Shrimp or shrimp sauteed with fresh mango and selected vegetables in light sauce.

Sake Shrimp And Scallop

Large shrimp and scallops cooked in sake wine with sweet ginger and select vegetables.

Fresh Grilled Salmon

With ginger and scallion sauce. Served with steamed vegetables.

Tofu Teriyaki

Shrimp Teriyaki

Scallop Teriyaki

Chicken Teriyaki

Pork Katsu

Chicken Katsu

Grilled Sirlion Steak

Salmon Teriyaki

Boston Uncommon

Soybean sheet inside super white tuna with tropical mango, avocado and topped with chef's special homemade sauce and tender lobster meat.

Spicy Titanic Maki

Spicy tuna with asparagus, topped with salmon toro and tropical mango.

High Protein

Spicy crabmeat with avocado and cucumber topped with yellowfin tuna and salmon. Served with Japanese wasabi yummy dressing.

Kiss The Fire

Spicy salmon roll with jalapeno pepper topped with white tuna and yellow and fin tuna.

Golden Maki

Deep fried. Crispy salmon with avocado and crab meat inside, a hint of unagi sauce and topped with spicy mayo.

Snow Mountain Maki

Jumbo shrimp tempura roll topped with king crabmeat.

Red Dragon Roll

Spicy tuna over shrimp tempura roll decorated by assorted tobiko.

Rose Lady Roll

Instead of seaweed noir, we use special soybean sheet stuffed with spicy tuna, ginger, avocado, shrimp and tobiko. Served with spicy mayo.

Phoenix Maki

Special crabmeat roll topped with seared salmon with chef's special sauce.

Elyse Special Maki

Spicy cooked scallops and king crabmeat roll, topped with seared yellowtail and a hint of chef's special sauce.

Jacks Special Maki

Eel, crabmeat, cucumber and pan seared salmon topped with eel sauce.

Godzilla Maki

King crabmeat, avocado inside, eel on top with different caviar.

Fusion Maki

Spicy yellowtail maki with tuna and salmon on the topped with chef's special sauce.

Lobster Maki

Spicy crab maki with soybean sheet, topped with lobster, mango, and avocado in the tropical sauce.

Christmas Maki

Spicy shrimp tempura maki with fresh blue fin tuna and avocado on the top.

Lobster Maki

Spicy crab maki with soybean sheet,topped with lobster,amngo,avocado in tropical sauce

Arlington Maki

Special soybean sheets, shrimp roll with baked scallop and king crabmeat topped with crispy scallions.

Valentine Maki

Spicy crab meat, avocado, topped with spicy salmon and pineapple.

Maguro

Tuna

Escolar

Hamachi

Yellowtail.

Sake

Salmon.

Tai

Red snapper.

Kaibashira

Sea urchin.

Ebi

Shrimp.

Sake Toro

Kanikama

Crab stick.

Tobiko

Flying fish roe.

Suzuki

Unagi

Eel.

Smoked Salmon

Saba

Mackerel.

Ikura

Baby Hamachi

Yellowtail.

Red Clam

Hirame

Fluke.

Inari

Tofu skin.

Hamachi Toro

Yellowtail

Sumi Ika

Wasabi Tobiko

Black Tobiko

Golden Tobiko

Kampyo

Oshingo

Kaiwaki

Avocado

Tofu Tempura Maki

Six pieces of cooked maki.

Sweet Potato Maki

Six pieces of cooked maki.

Winter Roll

Eel, crab and sweet potato. Six pieces of cooked maki.

Avocado Maki

Six pieces of cooked maki.

Kaba Maki

Vegetable Maki

Tofu skin and mixed vegetables. Six pieces of cooked maki.

Shrimp Tempura Maki

Fried shrimp roll. Six pieces of cooked maki.

Negirake Maki

Hamachi Maki

California Roll

Crab, cucumber, and avocado with tobiko. Six pieces of cooked maki.

Salmin Skin Roll

Six pieces of cooked maki.

Rising Sun Maki

Fried salmon roll. Five pieces of cooked maki.

Spicy Crab Stick

Six pieces of cooked maki.

Caterpillar

Eel, cucumber, with avocado and tobiko. Six pieces of cooked maki.

Spider Roll

Soft shell crab roll. Six pieces of cooked maki.

Volcano Maki

Unagi and avocado topped with crab stick and tobiko with spicy mayo. Six pieces of cooked maki.

Crazy Maki

Fried shrimp, avocado and cucumber. Six pieces of cooked maki.

Tekka Maki

Tuna roll. Six pieces of uncooked maki.

Sake Maki

Salmon roll. Six pieces of uncooked maki.

Niegihamchi Maki

Yellowtail with scallion. Six pieces of uncooked maki.

Philadelphia Roll

Smoked salmon, cream cheese and cucumber roll. Six pieces of uncooked maki.

Tuna Avocado Maki

Six pieces of uncooked maki.

Salmon Avocado Maki

Six pieces of uncooked maki.

Spicy Tuna Maki

Six pieces of uncooked maki.

Spicy Salmon Maki

Six pieces of uncooked maki.

Spicy Scallop Roll

Six pieces of uncooked maki.

Spicy Yellowtail Roll

Six pieces of uncooked maki.

Alaskan

Salmon, avocado and cucumber. Six pieces of uncooked maki.

Rock N Roll

Eel with cucumber, avocado and tobiko. Six pieces of uncooked maki.

Chefs Maki

Tuna, salmon, white fish, crab and tobiko with spicy mayo. Six pieces of uncooked maki.

Rainbow Tobiko Roll

Crab stick and avocado inside topped with assorted raw fish and tobiko. Six pieces of uncooked maki.

Dragon Roll

Spicy salmon with tobiko topped with unagi and avocado. Six pieces of uncooked maki.

Oshingo Maki

Kampyo Maki

Umi Shisho Maki

Yellowtail Cu maki

Yellowtail Avo maki