Crab meat, avocado, tobiko and thinly sliced cucumber wrapped in white vinegar sauce. no rice.
Choice of tuna, salmon, white fish, eel, avocado and cucumber wrapped in vinegar sauce
Steamed or fried. homemade dumplings with pork and vegetables, and served with ginger sauce.
Boneless spareribs, crab rangoon, beef teriyaki, chicken fingers, chicken wings, spring rolls, and shrimp tempura...........sm - for 1 / lg - for 2
Marinated grilled shrimp and mixed green salad in our house special vinaigrette dressing.
Homemade seasoned grilled chicken, mixed green salad with mixed honey mustard dressing.
Seaweed, bean sprout and mixed green salad with japanese seven-flavor spices and house ginger dressing.
Lightly breaded tender chicken breast or shrimp topped with house special lemon flavored sauce.
Marinated tender duck expertly roasted. the duck is deboned and the meat is served separated from the skin. served with steamed pancakes, cucumbers, scallions and plum sauce.
Spicy. shrimp and scallions sauteed with light vegetables in our special tamarind sauce.
Shrimp, scallops, squid, crab meat and selected vegetables in garlic wine sauce.
Served in black pepper and merlot wine served with chinese green garlic noodle.
Marinated tender duck expertly roasted. the duck is deboned and the meat is served separated from the skin. served with steamed pancakes, cucumbers, scallions and plum sauce.
Fried tofu with crispy select vegetables in special brown sauce.
Lightly breaded chicken and plain noodles topped with a combination of seafood, meat and light vegetables sauteed in house special sauce.
Spicy or non-spicy. contains cabbage, mushroom, bamboo shoots, carrots, scallions and eggs. served with four pancakes.
Spicy or non-spicy. contains cabbage, mushroom, bamboo shoots, carrots, scallions and eggs. served with four pancakes.
Spicy or non-spicy. contains cabbage, mushroom, bamboo shoots, carrots, scallions and eggs. served with four pancakes.
Sauteed asian rice noodles with chicken, shrimp. house special lime sauce and minced peanuts.
Crispy angel hair noodle served with chicken and shrimp in our house fish sauce.
Sticky rice noodles are stir-fried with red peppers, pea pods, broccoli and baby corn in a black soy sauce.
Chefs choice of assorted 10 pieces fresh sashimi over a bed of seasoned rice.
Soybean sheet inside super white tuna with tropical mango, avocado and topped with chef's special homemade sauce and tender lobster meat.
Spicy crabmeat with avocado and cucumber topped with yellowfin tuna and salmon. served with japanese wasabi yummy dressing.
Spicy salmon roll with jalapeno pepper topped with white tuna and yellow and fin tuna.
Deep fried. crispy salmon with avocado and crab meat inside, a hint of unagi sauce and topped with spicy mayo.
Instead of seaweed noir, we use special soybean sheet stuffed with spicy tuna, ginger, avocado, shrimp and tobiko. served with spicy mayo.
Spicy cooked scallops and king crabmeat roll, topped with seared yellowtail and a hint of chef's special sauce.
Spicy yellowtail maki with tuna and salmon on the topped with chef's special sauce.
Spicy crab maki with soybean sheet,topped with lobster,amngo,avocado in tropical sauce
Special soybean sheets, shrimp roll with baked scallop and king crabmeat topped with crispy scallions.
Unagi and avocado topped with crab stick and tobiko with spicy mayo. six pieces of cooked maki.
Tuna, salmon, white fish, crab and tobiko with spicy mayo. six pieces of uncooked maki.
Spicy salmon with tobiko topped with unagi and avocado. six pieces of uncooked maki.
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