Kashk-e-Bademjon

Traditional persian style dip - sauteed eggplant,zucchini and caramelized onions drizzled with kashk and dried mini - served with naan

Tahdig with Stew

crispy rice paired with choice of stew ghormeh sabzi or gheymeh

Appetizer Duo

Eggplant delight with Must-o-Musir.served with naan

Eggplant Delight

our famous dip-sauteed eggplant, zucchini and caramalized onions drizzled  with kashk and dried mint- served with naan

Dolmeh

stuffed grape leaves  - rice, yellow split peas, ground beef

Sabzi Khordan

A medeley of fresh herbs, feta cheese, onions, walnuts, and radishes

Must-o-Khiar

Yogurt, cucumber, dried mint

Must-o-Musir

Whipped yogurt, shallots

Hummuus

Chickpess and tahini dip drizzled with olive oil and paprika - served with naan

Torshi

Pixkled vegetable aged in red wine and apple cider vinegar

Koobideh Kabob

Classic! Ground beef sirlion - one or two skewers

Barg Kabob

Thinly Sliced beed filet

Shisk Kabob

beef sirlion, onions, bell peppers

Koobideh Kabob Combo

Combination of beef and chicken Koobideh

Koobideh Wrap

Beef Koobideh , sabzi, onions, tomato and sumac wrapped in naan

Soltani Kabob

Combination of beef, barg and koobideh

Ghormeh Sabzi Stew

Fresh herbs, kidney beans, sun dried lime, beef

Gheymeh Stew

yellow split peas, sun dried lime, beef

Loobia Polo

Beef sirlion and green bean mixed with basmati rice

Koobideh Kabob

Grounf chicken - one or teo slewers

Chicken Kabob

Marinated chicken (breast or thigh)

Chicken Soltani Kabob

Combination chicken kabob (breast or thigh) and koobideh (beef or chicken)

Koobideh Wrap

Chicken Koobideh, Sabzi, Onion, tomato, and sumac wrapped in naan

Chicken Bowl

Chopped chicken breast, Must -o- khiar, and shirazi served over basmati rice

Fesenjoon Stew

Ground Walnuts, pomegrante molasses, chicken

Zereshk Polo with Morgh

Braised Chicken in saffron broth served with zereshk polo (basmati rice, saffron, barberries)

Koobideh  Kabob

Basmati Rice

Skewer of grilled onions and bell peppers

Naan

House naan, baked daily in a tandoor (clay oven)

Skewer of grilled tomatoes

Shirazi Salad

Chopped tomatoes, cucumbers,onions, dressed with red wine vinegar and olive oil

House Salad

Romaine, artichokes, pepperoncinis, tomatoes, cucumbers, carrots, red cabbage, olive dressed with red wine vinegar and olive oil

Greek Salad

Romaine, tomatoes, cucumber, carrots, red cabbage, olive dressed with red wine vinegar and olive oil

Ash Reshteh

Noode Soup - fresh herbs ,lentils, garbanzo and kidney beans, drizzled with kashk ,caramelized onions, and dried mint,

Addassee

Lentil Soup - lentils, onions, chicken broth

Bastani

Our famous rose water,saffron, and pistachio ice cream

Baklava

Made with ground nuts,pairs well with a cupof hot chai (tea)

Zoolbia & Bameyeh

Fried pastries made with saffron and rose water syrup ,pairs well with a cupof hot chai (tea)

Mahi - Trout

Pan Seared or grilled with fresh garlic, lemon, butter and parsley.

Mahi - Branzino

Pan Seared or grilled with fresh garlic, lemon, butter and parsley.

Mahi - Salmon

Pan Seared or grilled with fresh garlic, lemon, butter and parsley.

Salmon Bowl

Salmon and shirazi served over basmati rice

Shish Kabob

Lamb tenderlion, onions, bell peppers

Shish Leek

Lamb chops served with basmati rice and grilled tomato

Maheeche

Braised lamb shank,potatoes, and carrots in saffron broth served with basmti rice

Impossible Koobideh Kabob

plant base version of our koobideh - one or two skewers

Impossible Koobideh Wrap

Our plant based koobideh ,sabzi, onion, tomato and sumac wrapped in naan

Veggie Kabob

Zucchini, yellow squash, bell peppers, onions, carrots, and mushrooms

Veggie Ghormeh Sabzi Stew

Fresh herbs, kidney, beans, sun dried lime, portobello muhsrooms,

Veggie Gheymeh Stew

Yellow split peas, sun dried lime, portobello mushrooms

Veggie Fesenjoon Stew

Ground walnuts, pomegranate molasses, portobello mushrooms

Eggplant Delight with rice

Our Eggplant delight served over basmati rice