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Sara Higley
These guys are very nice. The service is always good and the food is delicious......
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Fried pastry with a savory filling of spiced potatoes, peas, onions and herbs. Vegetarian.
Snacks made with cauliflower, onions, potatoes and spinach dipped in chickpeas flour batter mixed with masala spices and deep fried. Vegetarian.
Paneer (Indian cottage cheese) slices dipped in chickpea batter and deep fried. Vegetarian.
A combination of chana masala (spicy chickpeas). Served with fried bread called bhatura made with all-purpose flour. Vegetarian.
Fish (tilapia) slices dipped in chickpea batter and deep fried.
A large, cylindrical, savory roll with shredded cabbage and other fillings inside a thickly wrapped flour skin, which is fried in hot oil.
Marinated whole chicken leg quarter.
Marinated whole chicken breast.
Minced meat with green chilies, onion, ginger, garlic, white pepper powder and fresh coriander.
Minced meat with green chilies, onion, ginger, garlic, white pepper powder and fresh coriander.
Boneless chicken breast - cubed size, spices and herbs, marinated with red spicy sauce.
Boneless chicken breast - bite-size cubed with chef's special cream based marinate.
Cubed paneer barbecued with bell peppers and onions. Vegetarian.
Rack of lamb marinated with chef's special herbs and specialties.
Garbanzo beans slow cooked with authentic recipes using chef's special blend of spices.
Rich, creamy and flavorful dish with corn, carrots, and peas with paneer.
Cauliflower, potatoes made with onion and tomato-based dry sauce.
Fried okra flavored with special masala mix, coriander, chilies and onions in North Indian recipe.
Malal means cream and kofta are fried dumpling balls, made up of mashed potatoes, veggies and with grated paneer.
Chopped and blended spinach with chunks of paneer.
Cooked in onion and tomato gravy and cream.
Fresh onions, ginger, garlic and tomatoes with chef's special blend of spices.
The primary ingredients are whole black lentil (urad), red kidney beans (rajma), butter and cream.
Tandoori barbecued eggplant mashed and cooked with herbal flavors and spices.
Lentils.
Boneless chicken breast cooked with chopped herbs, cream and special spice mix.
Meatballs of minced chicken in a nice rich gravy sauce.
Chopped and blended spinach with chunks of chicken.
Bone in chicken cooked in a special blend of spices with yogurt in the curry.
Spicy hot curry with potatoes made with red hot chili and vinegar.
Tender boneless deep-fried chicken stir-fried with fresh green chilies, bell peppers in sweet chili garlic and soy sauce.
Boneless chicken thigh meat slow cooked in a spicy curry.
Chicken breast with onions, bell peppers, green chilies and basil.
Chicken breast with onions, chilies and bell peppers.
Chicken breast with green onions, garlic, chilies and bell peppers.
Lamb cooked with chef's special sauce, green cardamoms, coriander, ginger and garlic paste.
Lamb cooked with special vindaloo sauce, vinegar and potatoes.
Chopped and blended spinach with boneless lamb.
Boneless lamb cooked with chopped herbs, cream, and special spice mix.
Consists of sliced beef (flank steak) and stir-fried with vegetables in a savory brown hoisin sauce, soy sauce and chili peppers.
Slowly cooked overnight beef shank with bone marrow.
Cooked with onions and tomatoes, goat slow cooked with authentic recipes using chef's secret blend of herbs.
Chef's special recipe.
Grilled chicken with onions, tomatoes and lettuce.
Grilled beef with onions, tomatoes and lettuce.
Tandoori chicken kabab with onions, tomatoes, cucumbers, and lettuce.
Boneless tandoori chicken breast with onions, tomatoes, cucumbers, and lettuce.
Tandoori beef kabab with onions, tomatoes, cucumbers, and lettuce.
Pakistan. Mix platter with a chicken leg, chicken tikka boti, malai boti, chicken seekh kebab, beef seekh kabab and fish.
Afghan. Mixed platter with 1 chicken and 1 beef kabab with salad, rice and naan bread.
Afghan. Mixed platter with 2 chicken with salad, rice and naan bread.
Afghan. Mixed platter with 2 beef with salad, rice and naan bread.
Afghan. Flat bread stuffed with potatoes filling.
Fried dumplings that are made of thickened or reduced milk and soaked in rose-flavored sugar syrup.
Rice pudding.
Carrot based sweet dessert pudding.
Traditional Pakistani ice cream.
No Catering Menu Available order from Regular Menu
No Quick Meals Available order from Regular Menu
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Tue | Not Available |
Wed | Not Available |
Thu | Not Available |
Fri | Not Available |
Sat | Not Available |
Del Paso Road Sacramento CA 95834
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