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great authentic South Indian food......
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Chillies battered and deep fried with Desi style and stuffed with onions.
Chilli bajji refried and sprinkled with onions, chat masala.
A medley of onions hand made fresh to order, dipped in chickpea and rice flour batter, and fried.
A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced and seasoned. Served with house special tamarind and mint chutney.
Deep fried lentil donuts immersed in sambar.
Idly strips deep fried with 65 sauce.
Cauliflower fritters fried in spicy batter.
Cauliflower stir fried in sweet and spicy sauce, served dry.
A carefully selected platter of special appetizers from the above list. Served hot.
Idli strips deep fried and sauteed with chef made spl chilli sauce.
Small Idlies fried and sauteed with sol spicy powder.
Idli Strips deep fried and sauteed with spl spicy powder.
Idli Strips deep fried and sauteed with gongura pickle.
Mushroom stir fried in sweet and spicy sauce, served dry.
Mushroom stir fried in chef made special chilli sauce.
Special mushrooms mixed with spices, herbs and then deep fried to be crispy.
Special made minced paneer balls fried with special spices.
Homemade patties stuffed with mashed potatoes and green vegetables.
Deep fried cauliflower mixed with spices and herbs. Then sauteed with our special recipe.
Fried dumplings made of flour, cabbage, carrots and tasty vegetables and then sauteed in manchurian sauce.
Special baby corn mixed with spices, herbs and then deep fried until Crispy Dry.
Indian cottage cheese marinated with spices and then sauteed in our special 69 sauce.
Indian Cottage cheese fried with batter and Indian spices.
Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack.
Chicken sauteed with spices, chillies and herbs.
Cashew nut special fry.
Marinated chicken wings deep fried aauteed with spices and herbs.
Deep fried chicken wings marinated with homemade batter and spices.
Boneless chicken sauteed in spicy sauce and garnished with cashew nuts, curry leaves and red chilly sauce.
Deep fry ball, mixed with boiled eggs and Indian spices.
Special boneless chicken tossed with manchurian sauce.
Boneless chicken with andhra spices.
Special goat roasted with home made fragrant spices.
Boneless fillets cleaned, de-skinned, deveined, cut into slices and slightly batter coated and deep fried.
Fish special made with proper ginger sauce and garlic.
Whole fish marinated with homemade sauces and herbs and grilled on tawa.
Shrimp fried with spicy sauces and delicious herbs.
Marinated special shrimp deep fried and sauteed with spices.
A Indian Style Egg Omelet with vegetables and onions.
Dry chicken. Secret recipe of a deep fried chicken and then mixed with special spices.
Popcorn style chicken cooked with Indian spices.
Chilli fish. Deep Fried boneless fillets sauteed with chef made Indo-Chinese chilli sauce.
Grilled shrimp. Fresh shrimp grilled on the tawa with Indian spices and herbs.
Chilli Shrimp. Marinated shrimp deep fried and then sauteed in Indo-Chinese chili sauce.
A fermented crepe or pancake made from rice served with chutney and sambar.
A fermented crepe or pancake made from rice and stuffed with fried onions and served with chutney and sambar.
Thin rice crepes with Godavari special masala.
A South Indian crepe along with sleek omelette made for each other.
Light and crisp rice our pancake accompanied by lentil ‘sambar’ and onion and tomato chutney with a lling of spiced potato and onions.
Special chilli powder coated crepe.
A crepe made with chef special recipe (Stuffed with cauliflower manchurian)
A special lentil (Mung Bean) crepe served with chutney and sambar.
A special lentil (Mung Bean) crepe served with chutney and sambar and stuffed with Upma.
A thin crepe stuffed with chef masala and crispy touch.
A crepe roasted and topped with ghee
A wheat crepe roasted in a special manner.
Thin and crispy crepe stuffed with onions and made with special grinded batter.
Thin and crispy crepe stuffed with home made special masala.
A sponge variety of crepe served with chutney and sambar.
A crepe roasted and stuffed with home made paneer.
Soften rice pancake baked in griddle.
A Special crepe stuffed with maggi noodles.
A Special crepe made with special butter instead of cooking oil.
A Crepe roasted with ghee and topped with special spicy powder.
A Special Crepe topped with onions and cilantro.
A Huge Special Crepe with 2 different batters .
A Special crepe styffed with spinach and cream.
VEG, EGG, CHICKEN,SHRIMP
Homemade noodles tossed with mixed vegetables.
Special noodles tossed with chicken and masalas.
Special Noodles tossed with Shrimp and Indian Masalas.
Indo Chinese style fried rice cooked in a special pan with mixed vegetables.
Indo Chinese style fried rice cooked in a special pan with egg and chicken pieces.
Indo Chinese Style Fried rice cooked in a special pan with egg and Shrimp pieces.
Fiery in nature with chopped vegetables fried and added with red chilli paste and salt to taste. Schezuan style.
Fiery in nature with chopped vegetables fried with shredded chicken added with red chilli paste and salt to taste. Schezuan style.
Fiery in nature with chopped vegetables fried with shrimp added with red chilli paste and salt to taste. Schezwan style.
Indo Chinese style fried rice cooked in a special Schezwan sauce and mixed vegetables.
Indo Chinese style fried rice cooked with shredded chicken in a special Schezwan sauce and mixed vegetables.
Indo Chinese Style Fried rice cooked in a special schezwan sauce with mixed vegetables and fried shrimp. Schezwan style.
Indo Chinese style fried rice cooked in a special schezwan sauce along with mixed vegetables, egg, chicken and shrimp.
Boneless free range chicken pieces marinated in yogurt, mace, ginger and other spices tandoor (clay oven) grilled
Breast pieces mixed with herbs and spices and grilled in tandoori oven.
Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in Tandoor (clay oven).
Grilled chicken marinated in gongura paste, yogurt and green chilies.
Fresh Fish Fillets marinated and cooked in Tandoor Oven to perfection.
Marinated Indian Cottage Cheese Grilled in Oven.
Whole fish grilled in Tandoori with chef special spices.
Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in Tandoor (clay oven).
Boneless Breast pieces mixed with special chef made Hariyali sauce and grilled in tandoori oven.
Special Shrimp Grilled in Clay oven and with Desi Spices.
Rice Mixed with South Indian style Lentils soup
Chicken cooked with rice and South Indian style Lenthil soup.
Goat Chunks cooked with rice and South Indian style Lenthil soup.
"This dish originated from southern part of India is a rich onion, tomato based curry cooked with South Indian style spices with a chef’s twist. "
Fresh handmade dumplings stuffed with cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs cooked in rich curry creamy sauce.
Home Made Cheese cooked with fresh spinach spices and cream.
Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic
Loosened yellow lentil cooked with spices, Tomato / spinach, green chili, cumins and onions.
Eggplant roasted in tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices. Vegan option available.
Eggplant cooked in proper South Indian spices and tamarind twist to it.
Potatoes and cauliflower florets sautéed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic. potato and cauli ower cooked with exotic spices.
Homemade cottage cheese (Paneer) simmered in onions, bell pepper, tomatoes and cream.
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.
A traditionally made peanut curry in a shallow wide flat bottomed handi and with low fire.
Paneer Cooked with onions, bell pepper, tomatoes and spices.
South Indian Style Curry with different Veggies.
Potatoes Cooked in dhaba style gravy and then garnished.
Delicious, flavorful, spicy curry prepared using vegetables, coconut and spices.
Chick Peas grilled in a clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions.
Potatoes cooked with peas and Desi recipes.
A home made mouth watering curry made with boiled eggs and onion gravy.
Marinated boneless tender chicken cooked with special spices.
Authentic spicy curry cooked with traditional South Indian Karaikudi grounded masala.
Chilies break the sourness of Gongura leaves in a rich green curry. A speciality from coastal Andhra Pradesh state.
A dish specially marinated with fresh ground spices and cooked with fresh ginger, garlic and green chilies.
Cooked goat with home made spices and special gravy.
Chilies break the sourness of Gongura leaves in a rich green curry. A speciality from coastal Andra Pradesh state.
Fish cooked in freshly ground spices in onion and tamarind sauce.
Marinated shrimp cooked in freshly ground spices in onion and tomato gravy
chicken cooked butter in a light creamy sauce
Chunks of chicken grilled in a clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions.
Fish curry cooked in Kerala style with special recipe.
Lamb cooked in light gravy and onion sauce.
Lamb curry cooked with potatoes and home made sauces.
Boneless tender chicken cooked with different style gravy with little twist of spices.
Tender Chicken cooked in lovely saucy curry cooked in Goa beach style.
Boneless Chicken cooked in Indo-Chinese style with chilli sauce and spices.
Chunks of goat cooked with vindaloo sauce and Desi spices
Lamb cooked in special creamy spinach sauce
Classic Indian curry chicken recipe with special and cream that is stewed together until thick and creamy.
Boneless chicken curry cooked with potatoes and homemade sauce.
Leavened white bread baked in tandoor oven.
Leavened white bread baked in tandoor oven with butter.
Thin Wheat Flour bread baked in tandoor oven.
Thin wheat flour bread made in Desi Style
Very thin wheat flour bread without any oil (Healthy Option)
Bread baked in tandoor grill and topped with Chillies.
King of all biryanis. Hyderabadi Dum Biryani is an Indian Mutton and Basmati rice recipe that is cooked on Dum over slow heat marinated with fresh herbs, spices.
King of all biryanis. Hyderabadi Dum Biryani is an Indian chicken and Basmati rice recipe that is cooked on Dum over slow heat marinated with fresh herbs, spices
Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce.
Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce.
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.
Special shrimp cooked with basmati rice and home made biryani masala.
Special Paneer cooked with Basmati rice and home made masala.
Boneless Chicken Biryani Which is well Mixed with local pickle which adds little spice to the Biryani.
Mutton Dum Biryani which is well mixed with local pickle which adds little spice to the Biryani.
Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce and mixed with local pickle.
Special Shrimp cooked with basmati rice and homemade biryani masala and local pickle which adds spice to the biryani.
Chicken Dum Biryani which is will mixed with local pickle with that tangy flavor to it.
Mutton Dum Biryani which is well mixed with local pickle , which adds the tangy flavour to the Biryani.
Basmati rice cooked with Vegetables and fresh herbs, spices and cooked in a curry sauce and mixed with local pickle.
Special Shrimp cooked with basmati rice and homemade biryani masala and local pickle which adds the tangy flavour to the biryani.
Leavened thick chewy bread from clay oven.
Nutella stuffed crepe.
Chicken wings cooked with no spices added.
Desi style noodles served with maggi ketchup.
Special mango and yogurt drink.
Sweet yogurt drink.
Homemade whisked yogurt shake with ginger. Good for hangover.
Pastry ball made from milk dough fried until golden brown, and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut.
Traditional indian rice pudding cooked with raisins, cashews, nuts and cardamom
Indian cheese dumplings in sweet cream.
Rich Dessert made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee
No Catering Menu Available order from Regular Menu
No Quick Meals Available order from Regular Menu
Does not take Reservations
Godavari Woburn Indian restaurant, famous for its Indian food. South Indian specialties such as savory dosas offered in a casual, laid-back environment.spirit of True Indian Cuisine with a mix of both traditional & inventive new takes on this beloved ethnic cuisine.
9 Cummings Park Drive Woburn
|Sun||12:00PM - 02:30PM 05:30PM - 09:30PM|
|Mon||11:00AM - 02:30PM 05:30PM - 09:30PM|
|Tue||11:00AM - 02:30PM 05:30PM - 09:30PM|
|Wed||11:00AM - 02:30PM 05:30PM - 09:30PM|
|Thu||11:00AM - 02:30PM 05:30PM - 09:30PM|
|Fri||11:00AM - 02:30PM 05:30PM - 10:00PM|
|Sat||11:00AM - 02:30PM 05:30PM - 10:00PM|
Cummings Park Drive Woburn MA 01801
Convenience Fee Upto 3% apply on Card charge Amex Visa master