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Brad Peloquin
Love their Napaleese cuisine.....
Black chickpeas cooked with onions, scallions and cilantro and served with beaten rice.
Roasted Soybean/Peanut mixed with ginger, garlic, green chili, red chili, lemon, green onion, cilantro and Szechuan pepper.Contains nuts.
Onions, potatoes, cabbage, mixed with chickpea flour, herbs and spices and deep fried to perfection. Vegan.
Nepali noodles mixed with ginger, garlic, green chili, red chili, lemon, green onions, cilantro and Szechuan pepper. Contains gluten.
2 pieces. Jumbo Size Turnovers stuffed with potatoes and green peas.
Nepali style grilled marinated chicken and served with puffed rice.
Stir fried noodles with onion, carrot, bell peppers, peas, cabbage and herbs. Gluten contain.
Stir fried noodles with onions, carrots, peas, bell peppers, cabbage and herbs and mixed with marinated chicken.
Steamed dumpling. Served with minced chicken mixed with Nepali spices and steamed inside a flour dough shell. Served with Nepalese chutney. Gluten contain.
Boneless grilled lamb marinated in mustard oil, chili, lime and Nepali spices. Served with puffed rice.
Stir fried noodles with onion, carrots, peas, bell peppers, cabbage and herbs and mixed with egg. Contain gluten.
Stir fried. Noodles with Onion, carrots, peas, bell peppers, cabbage and herbs and mixed with shrimp. Contain gluten.
Chicken Dumplings served in the Chef’s special chili sauce with red onions, and three types of bell peppers.
Dumplings served in the chef’s special chilli sauce with red onions and 3 types of bell peppers
Dumplings stuffed with cabbage, carrot and Nepali spices, wrapped in flour dough and steamed, served with Nepalese Chutney
Steamed and pan fried dumplings served with Nepalese chutney.
Dumplings served in the chef’s special chilli sauce with red onions and 3 types of bell peppers. Contain gluten.
Beaten rice, dried black chickpeas curry, roasted soybean, roasted peanuts, boiled and pan fried eggs, salad, potato bamboo shoot and black bean soup.
Beaten rice, marinated grilled lamb, dried black chickpeas curry, roasted soybean, roasted peanuts, boiled and pan fried eggs, salad, potato bamboo shoot and black bean soup.
Beaten rice, marinated grilled chicken, dried black chickpeas curry, roasted soybean, roasted peanuts, boiled and pan fried eggs, salad, potato bamboo shoot and black bean soup.
Gobi. Fresh cauliflower and potatoes sauteed with herbs and spices.
Carrot, potato, green peas and cauliflower cooked with onion, tomatoes and creamy sauce in an Indian style.
Yellow lentil cooked with spices and tempered with onion, tomato and red chili.
Spinach cooked with cubes of cottage cheese in an Indian style, delicately spiced and garnished with chopped ginger.
Chickpeas, onions, tomatoes cooked in rich onion sauce with shredded ginger.
Black lentil simmered cooked overnight and touch with butter and ginger garlic
Cubes of. Cottage cheese cooked in tomato cream base sauce that is cooked well with herbs and spices in an Indian style.
Your choice of meat cooked with herbs and spices in curry sauce.
Cubes of. Boneless tender chicken cooked in tomato cream base sauce that is cooked well with herbs and spices in an Indian style.
Jumbo. shrimp cooked in tomato cream base sauce that is cooked well with herbs and spices in an Indian style.
Fiery spicy dish, tomato onion based gravy cooked well with Kashmiri red chili, cumin, mustard, ginger, spices and vinegar.
Cubes of. Tender lamb cooked in tomato cream base sauce that is cooked well with herbs and spices in an Indian style.
Cubes of boneless chicken cooked in tomato creamy sauce with honey and butter
A traditional way of serving rice, lentil, mustard green, vegetable curry, salad and homemade ghee on the side.
A traditional way of serving rice, lentil, mustard green, lamb curry, salad and homemade ghee on the side.
A traditional way of serving rice, lentil, mustard green, chicken curry, salad and homemade ghee on the side
A traditional way of serving rice, lentil, mustard green, goat curry, salad and homemade ghee on the side.
Boneless chicken marinated in spices and baked in tandoor. Clay oven.
Chunk lamb marinated with aromatic spices cooked in tandoor.
Chicken with bones cooked with herbs and spices in curry sauce.
Chicken, shrimp, lamb marinated with herbs and spices and baked in tandoor.
Jumbo shrimp marinated in honey mustard and cooked in tandoor.
Saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita.
Saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita.
Saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita.
Saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita.
White flour bread cooked in tandoor
White flour bread stuffed with cashews, raisins, almonds and peanuts. Contains nuts.
Fresh garlic flavored bread cooked in tandoor
Whole wheat bread.
Variety of mixed warm breads.
Whole wheat bread with butter and layered
White rice sauteed with vegetables, scallions, cilantro, herbs and homemade spices and soy sauce.
White rice sauteed with chicken, vegetables, scallions, cilantro herbs and homemade spices and soy sauce.
Fresh white rice sauteed with eggs, vegetables, scallions, cilantro, herbs and homemade spices and soy sauce.
White rice sauteed with shrimp, vegetables, scallions, cilantro herbs and homemade spices and soy sauce.
Classic lentil soup cooked with Himalayan herbs and spices.
Potato, black beans and bamboo shoot.
Blanch tomato, onion, ginger, salt and pepper.
Mix green with cherry tomato olives and feta cheese tossed with olive oil and vinegar.
Julian carrot, cabbage, cucumber and romaine tossed with homemade dressing and topped with chicken.
Mustard greens cooked with onion, fenugreek, ginger or garlic, herbs and spices.
Traditional raita made with creamy yogurt, cucumber, cilantro, mint and spices.
A dessert made with special rice, slow cooked in milk, sugar with cashew nuts served cold.
A dessert made with homemade cheese, sugar syrup, sweet and flavored milk.
Fluffy milk puffs served in rose flavored sugar syrup with a touch of cardamom; like a flourless doughnut ball served warm.
Tea. Flavoured tea made by brewing loose leaf tea with a mixture of aromatic spices and herbs.
Delicious mango yogurt shake.
(Appetizer) (No Eggs) (N)
No Quick Meals Available order from Regular Menu
1 Waverley Avenue Watertown
MA 02472
Sun | 11:30AM - 03:30PM 04:30PM - 10:00PM |
Mon | 11:30AM - 03:30PM 04:30PM - 10:00PM |
Tue | 04:30PM - 10:00PM |
Wed | 11:30AM - 03:30PM 04:30PM - 10:00PM |
Thu | 11:30AM - 03:30PM 04:30PM - 10:00PM |
Fri | 11:30AM - 03:30PM 04:30PM - 10:00PM |
Sat | 11:30AM - 03:30PM 04:30PM - 10:00PM |
Waverley Avenue Watertown MA 02472
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