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Min Order $20
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Min Order $35
5$OFF
Min Order $65
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Michael Martin
Delicious food and very well prepared drinks. Super friendly and knowledgeable s.....
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Fried shrimp seasoned in a creamy spicy sauce, peanuts, nori and spring onions served over a sesame chowmein rice noodle.
Fried chicken bits topped with a 5 spice Chinese vinaigrette.
Grilled octopus marinated with anticuchera sauce and served with choclo and potatoes toppedwith scallions and chalaquita
Fried, hotponzu, negi, acevichado mayo
Fried yucca topped with our amazing ajiamarillo sauce and olive mayo
Fried calamari topped with mayo, aji Amarillo base and salsa criolla and fried yucca.
Aji amarillo mashed potato layers, chicken salad, avocado topped with panko-fried shrimpand 1111 golf sauce
Chicken and pork dumplings with hot ponzu broth, micro cilantro and aji limo.
Aji de Gallina stuffers topped with aji amarillo sauce and salsa criolla.
Nikkei style fried shrimp with our1111 golf and avocado dipping sauces
Aji de Gallina stuffers topped with aji amarillo sauce and salsa criolla.
Parmesan gratinated scallops on the shell, 1111 butter.
Boiled green soybeans served with sesame oil, togarashi and rock salt.
Fried, served with ourdiablo sauce, refreshing yoghurt sauce, green onions and sesame seeds.
Fish broth, corvina, miso and green onions.
Kani crab, shredded carrots, daikon, cucumber, toasted sesame seeds and kimchee vinaigrette.
Shrimp concentrate, touch of cream, green onions, huacatay,queso fresco,rice,and friedegg, shrimp and a prawn
Tomato, onions, cucumber, black olives, caper berries, feta cheese, croutons and balsamic vinaigrette
Corvina, cancha, choclo,red onion, sweet potato in traditional leche de tigre.
Corvina, cancha, choclo, red onion,sweet potato in rocoto leche de tigre.
Tuna, togarashi, with Nikkei leche de tigre, sesame seeds, kimchee, daikon, onion and carrots. Topped with toasted peanuts, scallions and cucumber.
Shrimp, octopus, corvina, cancha, choclo, onions dipped in the famous leche de tigre,topped with fried calamari.
Corvina, cancha, choclo, red onion,sweetpotato in aji amarillo leche de tigre
Corvina in a creamy leche de tigre, avocado, red onion, capers, aji limo, and extravirgin olive oil.
Red snapper, octopus, cancha, choclo,red onion, sweet potato, aji limo, fried calamari.
Steak sautรฉed with red onions, tomatoes, french fries and served with white rice topped with fried egg.
Lightly fried corvina, shrimp, calamari, and mussels in an โA Lo Machoโ sauce
Calamari, shrimp, octopus cooked in batayaki (Japanese butter) sauce over fettucine pasta.
Aji amarillo sauce fetuccine topped with beef tenderloin.
Shrimp, calamari, egg tortilla and chicken stir-fried rice with a nikkei sweet and sour sauce, topped with wonton flakes.
Semi - crispy chomein noodles, panka - marinated chicken and shrimp with our oyster & hoisin chifero sauce, onions, snow peas, mushrooms, sesame seeds and wanton flakes.
Lobster Ravioli, Chupe reduction sauce, served with choclo and a prawn
Filled with fresh salmon, tuna, cream cheese and avocado, topped with crunchy quinoa, scallions, eel sauce and aji amarillo.
Nikkei style sushi filled with kani crab salad and avocado topped with thin sliced salmonand house aji amarillo acevichado sauce.....Half Roll 9.00
Inside tempura shrimp, cucumber topped with avocado and octopus al olivo sauce.
Avocado, cream cheese, shrimp tempura topped with salmon and passion fruit sauce, lemon droplets.
Kanikrab salad, panko shrimp, avocado topped with hamachi, quinoa, eel sauce andlemon zest. Garnished with kimchi base and micro cilantro
Nikkei style sushi, filled with panko shrimp and avocado, topped with thin sliced tuna, house acevichado sauce and shoestring sweet potatoes.....Half Roll 9.00
Nikkei style sushi, filled with panko shrimp and avocado topped with white fish, chalaquita and rocoto acevichado sauce....Half Roll 9.00
Salmon,avocado, cucumber, cream cheese; topped with sesame seeds, spicy mayo,eel sauce, and shoestring sweet potatoes
Eel, soft shell crab, avocado, asparagus, scallions and masago. Wrapped in seaweed
Thinly sliced salmon cuts in aji amarillo leche de tigre, with crunchy quinoa, sweet potato strings
Thinly sliced yellow tail hamachi, crunchy quinoa, greek yoghurt, kimchi nikkei ponzu.
Tuna, salmon, raosted peanuts, chifera leche de tigre, fried wanton, sesame seeds.
Daikon, scallions, seared tuna, sesame seeds with 1111 house ponzu sauce
Corvina, leche de tigre, sweet potato, cilantro, olive oil, chalaquita
Gluten free chocolate cake topped with lucuma bavarois.
Homemade โnatillaโ, topped with port wine infused Italian meringue.
Layered butter shortbread cookie filled with dulce de leche and dusted with confectionersโ sugar.Served with vanilla ice cream.
Sugar apple bavarois, dulce de leche and crushed French meringue.
Almond dacquoise topped with dulce de leche, Chantilly and fresh sliced strawberries.
Fluffy choclate cake served with vanilla ice cream and topped with hot fudge.
No Catering Menu Available order from Regular Menu
No Quick Meals Available order from Regular Menu
Does not take Reservations
Sun | Not Available |
Mon | Not Available |
Tue | Not Available |
Wed | Not Available |
Thu | Not Available |
Fri | Not Available |
Sat | Not Available |
South Dixie Highway Pinecrest FL 33156
Convenience Fee Upto 3% apply on Card charge Amex Visa master